The best ingredients
All of our bonbons are handcrafted in our production studio. At Malou Chocolates, we believe it’s more important than ever to understand the stories behind our ingredients—their origins, and how they’re grown.
We share this commitment with our supplier, Callebaut, makers of the Finest Belgian Chocolate that we love and trust.
To learn more about the exceptional chocolate we use, please visit: https://www.callebaut.com/en/traceability
List of Ingredients
Berries Cheesecake Bonbon
White chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, soy lecithin and natural vanilla flavouring), gold chocolate (cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, soy lecithin, natural vanilla flavouring, and salt), almond praline (toasted almonds, sugar), butter, cacao butter, citric acid, cream, cream cheese, glucose syrup, inverted sugar, red berries fruit puree, salt, sugar, yellow pectin, cookie crumbles (Wheat flour, sunflower oil with a high oleic acid content of 17% (with antioxidants: E304, E306), sweetener (maltitol), oligofructose, raising agents (ammonium and sodium carbonates), salt, barley malt extract, flavourings, flour treatment agent: sodium metabisulfite), coloured cocoa butter (E104, E110, E129, E133, E170).
ALLERGENS: CONTAIN MILK, SOY LECITHIN, GELATINE, NUTS, GLUTEN, LACTOSE.
Please contact us prior purchasing if you wish to discuss any further specific dietary requirements.
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Olive Oil Bonbon
Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin and natural vanilla flavouring - May contain: milk), white chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, soy lecithin and natural vanilla flavouring), butter, cacao butter, cream, extra virgin Portuguese olive oil, glucose syrup, inverted sugar, salt, coloured cocoa butter (E102, E104, E110, E129, E132, E133, E172, E173, E555).
ALLERGENS: CONTAIN MILK, SOY LECITHIN, LACTOSE.
***POSSIBILITY OF CROSS-CONTAMINATION: This product is naturally gluten-free, but as it is manufactured on equipment that also processes wheat, it should not be consumed by coeliacs.
MAY CONTAIN GLUTEN, NUTS.
Please contact us prior purchasing if you wish to discuss any further specific dietary requirements.
Pavlova Bonbon
White chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, soy lecithin and natural vanilla flavouring), butter, cacao butter, citric acid, cream, egg white, glucose syrup, inverted sugar, natural vanilla flavouring, red berries fruit puree, salt, sugar, yellow pectin, coloured cocoa butter (E110, E120, E122, E129, E133, E170, E172, E551, E555).
ALLERGENS: CONTAIN MILK, SOY LECITHIN, LACTOSE.
***POSSIBILITY OF CROSS-CONTAMINATION: This product is naturally gluten-free, but as it is manufactured on equipment that also processes wheat, it should not be consumed by coeliacs.
MAY CONTAIN GLUTEN, NUTS.
Please contact us prior purchasing if you wish to discuss any further specific dietary requirements.
Three Chocolates Bonbon
White chocolate (sugar, cocoa butter, whole milk powder, cocoa paste, soy lecithin and natural vanilla flavouring), dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin and natural vanilla flavouring - May contain: milk), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, and natural vanilla flavouring), butter, cacao butter, cacao nibs, cream, glucose syrup, inverted sugar, salt, coloured cocoa butter (E102, E104, E122, E133, E170, E551).
ALLERGENS: CONTAIN MILK, SOY LECITHIN, LACTOSE.
***POSSIBILITY OF CROSS-CONTAMINATION: This product is naturally gluten-free, but as it is manufactured on equipment that also processes wheat, it should not be consumed by coeliacs.
MAY CONTAIN GLUTEN, NUTS.
Please contact us prior purchasing if you wish to discuss any further specific dietary requirements.
S'mores Bonbon
Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin and natural vanilla flavouring - May contain: milk), gold chocolate (cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelised sugar 2.0%, soy lecithin, natural vanilla flavouring, salt), almond praline (toasted almonds, sugar), butter, cacao butter, cream, gelatine leaves, glucose syrup, inverted sugar, natural vanilla flavouring, salt, sugar, water, cookie crumbles (Wheat flour, sunflower oil with a high oleic acid content of 17% (with antioxidants: E304, E306), sweetener (maltitol), oligofructose, raising agents (ammonium and sodium carbonates), salt, barley malt extract, flavourings, flour treatment agent: sodium metabisulfite), coloured cocoa butter (E122, E170, E551).
ALLERGENS: CONTAIN MILK, SOY LECITHIN, GELATINE, NUTS, GLUTEN, LACTOSE.
Please contact us prior purchasing if you wish to discuss any further specific dietary requirements.
Ginjinha Bonbon
Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin and natural vanilla flavouring - May contain: milk), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, and natural vanilla flavouring), butter, cacao butter, citric acid, cream, glucose syrup, inverted sugar, morello cherry fruit puree, salt, sugar, yellow pectin, Ginjinha liqueur (alcoholic), coloured cocoa butter (E110, E129, E132, E170, E172, E555).
ALLERGENS: CONTAIN MILK, SOY LECITHIN, LACTOSE, SULPHITES, ALCOHOL (Ginjinha Liqueur).
***POSSIBILITY OF CROSS-CONTAMINATION: This product is naturally gluten-free, but as it is manufactured on equipment that also processes wheat, it should not be consumed by coeliacs.
MAY CONTAIN GLUTEN, NUTS.
Please contact us prior purchasing if you wish to discuss any further specific dietary requirements.
Amarguinha Sour Bonbon
Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin and natural vanilla flavouring - May contain: milk), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, and natural vanilla flavouring), butter, cacao butter, cream, dextrose, gelatine leaves, glucose syrup, inverted sugar, lime juice, salt, sugar, water, Amarguinha liqueur (alcoholic), coloured cocoa butter (E102, E110, E133, E170).
ALLERGENS: CONTAIN MILK, NUTS, SOY LECITHIN, LACTOSE, SULPHITES, ALCOHOL (Almond Liqueur).
***POSSIBILITY OF CROSS-CONTAMINATION: This product is naturally gluten-free, but as it is manufactured on equipment that also processes wheat, it should not be consumed by coeliacs.
MAY CONTAIN GLUTEN.
Please contact us prior purchasing if you wish to discuss any further specific dietary requirements.